LaBella Bean Coffee House and Eatery Online Ordering Menu

A breakfast favorite! Light and fluffy egg souffle baked with ham and topped with melted cheddar cheese. Served with lettuce and tomato on a bagel of your choice. For a lighter option, try the veggie and cheese.

Dress it up with your choice of peanut butter, plain cream cheese, veggie cream cheese, homemade olive tapenade, or Nutella.

Thick sliced quiche piled high with fresh garden vegetables and served with a house salad with your choice of ham, bacon, or vegetables.

Custom milled oats available in a variety of delicious healthy flavors. Call restaurant for daily selection.

Mixed greens, grape tomatoes, and thinly-sliced red onion topped with shaved asiago cheese and cracked black pepper served with our house Nunny's Vinaigrette Dressing.

Labella Beans twist on the traditional Caesar topped with our house - prepared roasted reds

Mixed greens, prosciutto, sweet dark cherries, and pistachios topped with crumbled goat cheese and served with our house Nunny’s Vinaigrette Dressing.

Mixed greens, grape tomatoes, cucumber, thinly sliced red onion, chickpeas, roasted red peppers, and kalamata olives topped with crumbled feta cheese and served with our homemade Greek vinaigrette.

Mixed greens, oven roasted chicken, harvest apple chips, walnuts, and craisins topped with crumbled Gorgonzola cheese and served with our house Nunny’s Vinaigrette Dressing.

Our homemade chicken salad served on a bed of mixed greens and ripe tomato with a side of Nunny’s Vinaigrette Dressing.

Our homemade tuna salad served on a bed of mixed greens and ripe tomato with a side of Nunny’s Vinaigrette Dressing.

Mixed Greens, sliced beets, red onion, toasted candied pecans crumbled goat cheese and Nunny's Vinaigrette Dressing.

A smaller portion of our house salad: mixed greens, grape tomatoes, and thinly-sliced red onion topped with shaved asiago cheese and cracked black pepper served with our house Nunny’s Vinaigrette Dressing.

Call restaurant for daily soup selection.

Albacore white tuna salad made fresh daily served on an Italian baguette with lettuce and tomato.

Homemade chunky chicken salad served on an Italian baguette with lettuce and tomato.

Our homemade tuna salad, sliced red onion, cucumber, banana peppers, and crisp lettuce served on a multi-grain ciabatta.

Genoa salami, smoked ham, and provolone cheese with roasted red peppers, mixed greens, and our homemade olive tapenade on focaccia bread.

Prosciutto, smoked turkey, and provolone cheese brushed with a homemade rosemary aioli.

Roast beef, white cheddar, field greens, and tomato with creamy horseradish spread on a baguette.

Roasted chicken and fresh mozzarella with roasted red peppers, mixed greens and roasted red pepper aioli.

Field greens, roasted reds, fresh mozzarella,marinated artichoke hearts with an olive tapenade spread on a demi baguette or multi grain ciabatta.

Fresh mozzarella, red onion, ripe tomatoes, basil, and Italian seasoning on toasted whole grain bread with a olive oil and balsamic drizzle. Served with a side small house salad.

Roasted Turkey, provolone, lettuce, ripe tomato with a spicy Chipotle spread on focaccia

Smoked ham, provolone, sun dried tomatoes drizzled with seasoned olive oil on a baguette

Choice of PB&J, kid-sized grilled cheese, or turkey and cheese with fruit snacks, Gogurt, and a juice box.

Thinly-sliced prosciutto and fresh mozzarella drizzled with olive oil on focaccia.

Melted fontina cheese, pesto, and roasted red peppers.

Smoked ham, fontina cheese, and pickled peppers with our tangy aioli spread.

Roast beef, pepper jack cheese, and garlic mayonnaise served with an au jus dipping sauce.

Piled high with salami, smoked ham, pepperoni and melted provolone cheese topped with field greens and drizzled with our homemade Nunny’s Vinaigrette Dressing.

Classic American cheese melted on sliced Italian bread.

Chicken breast, leaf spinach, provolone, pesto and roasted reds on focaccia.

Ham and raspberry jam - thinly sliced smoke ham, creamy brie cheese and raspberry jam grilled on rustic bread.

Whole grain baguette, fresh spinach, tomato, buffalo mozzarella, red onion, olive tapenade, and pesto mayo.

Serves 8-10 people and includes cups, sugars, creamers, and stirrers.